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Cap Classique
Cap Classique
Dieu Donne Vineyards MCC - Franschhoek
Creamy, fresh apple and lemon elegance complement the leesy, biscuity richness emphasized by a fine soft bubble.
750ml R368
Dainty Bess - Wellington / Elgin
100% Pinot Noir with a rose gold tinge in colour. The nose shows cherry, raspberry, Turkish delight and rose petal with some earthy complexity.
On the palate there’s vibrant fruit with fine mousse and a dry fresh finish
750ml R610
Offshore MCC Brut - Stellenbosch
To find the big catch you must go Offshore, and with this curated MCC you will find that tale and celebrate it with this
sparkling delight, like the shimmer of moonlight on the oceans gaze
750ml R378 Glass R97
Offshore MCC Brut Rose - Stellenbosch
The legend goes that a kiss from a mermaid would give any human the gift of enchanting powers.
A kiss from our Brut Rose would otherwise, make you blush.
750ml R378 Glass R97
Charles Fox - Elgin
Charles with his wife Zelda decided to follow their passion for Champagne by making their own. Charles is an avid Francophile and believes deeply in in following the classic French Style of wine making, at the same time as having respect for both nature and terroir. These beautifully hand-crafted wines are all made from the three classic Champagne varieties that are all grown on their farm in Elgin.
Brut 750ml R632Â Â /Â Rose 750ml R650
Silverthorn “The Green Man” - Robertson
Blanc de Blanc, bright citrus tones lifted by fine mousse, restrained creaminess, intense and persistent. 100% Chardonnay, part barrel fermented.
750ml R680
Colmant Cap Classique Brut Reserve - Western Cape
Blend of 52% Pinot Noir and 48% Chardonnay. 24 months on the lees. Aroma has a gentle spicy toastiness
with a lemon / yeasty perfume followed by more mature fruit.
750ml R540
Colmant Cap Classique Brut Rose - Western Cape
Blend of Pinot Noir 67%, Chardonnay 33%. 24 months of lees contact. Lovely salmon pink colour.
A very delicate nose with strawberry and redcurrant fruit presence and a floral undertone
750ml R540
Hout Bay Vineyards - Hout Bay
This vintage bubbly has spent 36 months on the lees giving it a rich nutty complexity
750ml R398
Wildehurst Vineyards MCC
Whole bunch pressed Chardonnay that underwent a cool, slow first fermentation in stainless steel tanks.
A fine mousse with crisp acidity and delicate citrus bouquet balanced with an elegant brioche character that creates an exquisite complexity.
750ml R564
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